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The famous foods of Rajkot city are too hard to resist as these delicious gujarati cuisines are full of flavours and spices.
Here, one of the popular dish is ‘Khichdi’, an incorporated mixture of rice and lentils, along with which ‘Kadhi’ is serves , which is sweet and savoury yoghurt curry with chopped vegetables and spices.
In Rajkot, a famous Gujarati traditional Thali is served , where number of dishes and accompaniments served together on a large steel plate or ‘thali’.The traditional dishes in a thali include lentils called dal, Khichdi and Kadhi, two or three variety of vegetable preparations, and shaak – a dish made from different vegetables and spices.
The sweet flavour is often used to flavour the vegetables. During peak summers, mango shake is generally serves in the meal.Even during the winters, a special dish “Bhakri” is made, which is made of wheat flour, garlic chutney and
onion. In most households, Kadhi is often accompanied by a lentil preparation, and the dessert
accompanying it is often dairy based. Some combinations like Kadi Khichdi are said to have good for digestion when they are taken together.
Now a days, another famous foods of Rajkot are spicy and fried dishes are among the popular dishes of Rajkot city .One can find distinctive cuisines in city .Some small size cuisines are serves along with the main course and are called as farsaan. Some farsaan are also consumed as snacks or light tea time meals by themselves.
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Note – We have no intention of promoting above mentioned places / dishes. We have written this blog only for the information of users. We do not guarantee authenticity of mentioned places as we may not have personally visited above places, but have taken “Internet” as a source while writing above blog.